Taste the bold and authentic flavors of traditional Andhra-style Vellulli Avakaya from Rajamahendravaram Pickles. Prepared in a homemade style using selected raw mango pieces, garlic (vellulli), and traditional spices, this pickle offers a rich combination of tangy, spicy, and garlicky flavors.
The strong aroma of garlic blended with classic avakaya spices makes it a flavorful companion for hot rice, ghee, dosa, chapati, and curd rice. Made to preserve the traditional Andhra pickle-making style, it is a perfect choice for those who enjoy rich and spicy homemade-style pickles.
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